Sorghum Update | May 14, 2025

Posted on May 14, 2025 by Maddy Meier

As a heritage grain grown by U.S. farm families for generations, sorghum is now front and center on store shelves and in kitchens across the country. Learn how you can add sorghum’s nutritional benefits to your meal plan–including breakfast, lunch, dinner, and even snacks in this edition of the Sorghum Update! Learn more about buying sorghum products and what’s next for this versatile grain at www.ksgrainsorghum.org/consumers.

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